Tea Service
Consists of: one large platter; one teapot; one creamer; one sugar bowl and six demi-tasse cups with associated saucers.
(a) large platter
(b) teapot base
(c) teapot lid
(d) sugar bowl
(e) creamer
(f) saucer
(g) demi-tasse cup
(h) saucer
(i) demi-tasse cup
(j) saucer
(k) demi-tasse cup
(l) saucer
(m) demi-tasse cup
(n) saucer
(o) demi-tasse cup
(p) saucer
(q) demi-tasse cup
